Pokok Kelapa Melayu
Feast Singapore!
Top 10 Must Try!  
Singapore Food Sampler
Top 10 Must Try!
Dining Privileges
Laksa

Laksa is a spicy Peranakan noodle soup dish that combines Chinese and Malay elements. Sometimes called Nyonya laksa, the noodle soup dish is easily available at many food outlets in Singapore. The secret that sets apart a great bowl of laksa from a good one lies in the gravy soup — it should have just the right amount of coconut milk to give it its characteristic mouth-watering aroma. Complete with blanched bean sprouts, thick white noodles and topped with cockles, eggs, prawns and sliced fish cake, laksa is an excellent dish to have at any time of the day. For those concerned about hygiene issues, it’s always possible to request the vendor to exclude cockles from the laksa. Many areas in Singapore claim to sell the ‘first’ original laksa in Singapore; the traditional ones are more likely to be found in the eastern side of Singapore, especially the Katong area.
Photo gallery
Bak Kut Teh
Satay
Fried Carrot Cake
Roti Prata
Hainanese Chicken Rice
Bak Kut Teh
Satay
Fried Carrot Cake
Roti Prata
Hainanese Chicken Rice
Laksa
Char Kway Teow
Fish Head Curry
Rojak
Chili Crab
Laksa
Char Kway Teow
Fish Head Curry
Rojak
Chili Crab

Pokok Kelapa Melayu © 2009.  All Rights Reserved.

Tel:0755-82023633 82023636 82023638  Fax:0755-88312727